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80 Years of Grain-based Foods
Language: en
Pages: 124

80 Years of Grain-based Foods

Authors:
Categories: Bakeries
Type: BOOK - Published: 2002 - Publisher:

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Cereal Grain-based Functional Foods
Language: en
Pages: 307

Cereal Grain-based Functional Foods

Authors: Trust Beta
Categories: Technology & Engineering
Type: BOOK - Published: 2018-09-06 - Publisher: Royal Society of Chemistry

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Globally, cereal grains are a staple part of the diet providing primarily carbohydrates and other phytochemical components. Detailed coverage of the composition
In Defence of Food
Language: en
Pages: 243

In Defence of Food

Authors: Michael Pollan
Categories: Health & Fitness
Type: BOOK - Published: 2008-01-31 - Publisher: Penguin UK

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'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simp
Grain-based Foods: Processing, Properties, and Heath Attributes
Language: en
Pages: 141

Grain-based Foods: Processing, Properties, and Heath Attributes

Authors: Emanuele Zannini
Categories: Science
Type: BOOK - Published: 2018-10-12 - Publisher: MDPI

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This book is a printed edition of the Special Issue "Grain-based Foods: Processing, Properties, and Heath Attributes" that was published in Foods
Hearings Before the Committee on Agriculture, House of Representatives, Eighty-eighth Congress
Language: en
Pages: 1622

Hearings Before the Committee on Agriculture, House of Representatives, Eighty-eighth Congress

Authors: United States. Congress. House. Committee on Agriculture
Categories: Agriculture
Type: BOOK - Published: 1963 - Publisher:

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