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Alaska Codfish Chronicle
Language: en
Pages: 575
Authors: James Mackovjak
Categories: Social Science
Type: BOOK - Published: 2019-08-15 - Publisher: University of Alaska Press

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Cod is one of the most widely consumed fish in the world. For many years, the Atlantic cod industry took center stage, but partly thanks to climate change and o
Alaska Herring History
Language: en
Pages: 414
Authors: James Mackovjak
Categories: History
Type: BOOK - Published: 2022-07-18 - Publisher: University of Alaska Press

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Part I: Herring: The Fish and Its Utilization, 1878-1966 -- Alaska Herring: The Basics -- Early Development of Alaska's Herring Industry -- Salted Herring: The
The Business Chronicle of the Pacific Northwest
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Pages: 514
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Transactions
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Pages: 914
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Seamen's Journal
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