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Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2012-10-02 - Publisher: Clarkson Potter
Fun, craveable desserts—from even-better-than-you-remember-them homemade Pop Tarts and Oreos to brilliant original treats—are the hallmark of pastry chef He
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 2020-09-01 - Publisher: Clarkson Potter
Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. “Finally! Eden Grinshpan is letting us in on her secrets of
Language: en
Pages: 525
Pages: 525
Type: BOOK - Published: 2012-09-04 - Publisher: Clarkson Potter
Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes an
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2012 - Publisher: Clarkson Potter
A popular television chef shares eighty-three of her favorite recipes culled during visits to eateries throughout the world, offering insights into spice and in
Language: en
Pages: 405
Pages: 405
Type: BOOK - Published: 2018-02-06 - Publisher: Page Street Publishing
**As seen on Netflix’s High on the Hog** **2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hal