Related Books

Biotechnological Approaches to Barley Improvement
Language: en
Pages: 431
Authors: Jochen Kumlehn
Categories: Technology & Engineering
Type: BOOK - Published: 2014-11-20 - Publisher: Springer

GET EBOOK

This volume offers an up-to-date overview of biotechnologically oriented barley research. It is structured into two major sections: the first focusing on curren
The Barley Genome
Language: en
Pages: 400
Authors: Nils Stein
Categories: Science
Type: BOOK - Published: 2018-08-18 - Publisher: Springer

GET EBOOK

This book presents an overview of the state-of-the-art in barley genome analysis, covering all aspects of sequencing the genome and translating this important i
Barley (Hordeum Vulgare L.) Improvement Past, Present and Future
Language: en
Pages:
Authors: Nermin Gozukirmizi
Categories: Technology
Type: BOOK - Published: 2017 - Publisher:

GET EBOOK

Barley has been cultivated for more than 10,000 years. Barley improvement studies always have the privilege of the breeders and scientists. This review is expec
Genetic Modification of Plants
Language: en
Pages: 683
Authors: Frank Kempken
Categories: Science
Type: BOOK - Published: 2009-12-15 - Publisher: Springer Science & Business Media

GET EBOOK

Conceived with the aim of sorting fact from fiction over genetically modified (GM) crops, this book brings together the knowledge of 30 specialists in the field
Barley
Language: en
Pages: 618
Authors: Peter R. Shewry
Categories: Nature
Type: BOOK - Published: 1992 - Publisher: Oxford University Press, USA

GET EBOOK

Reviews the current knowledge of many diverse aspects of barley research, through a mixture of detailed review articles and shorter accounts of specific topics