Related Books

My New Roots
Language: en
Pages: 585
Authors: Sarah Britton
Categories: Cooking
Type: BOOK - Published: 2015-03-31 - Publisher: Clarkson Potter

GET EBOOK

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
Manley's Technology of Biscuits, Crackers and Cookies
Language: en
Pages: 630
Authors: Duncan Manley
Categories: Technology & Engineering
Type: BOOK - Published: 2011-09-28 - Publisher: Elsevier

GET EBOOK

Manley's Technology of Biscuits, Crackers and Cookies is widely regarded as the standard work in its field. Part one covers management issues such as HACCP, qua
Biscuit, Cookie and Cracker Process and Recipes
Language: en
Pages: 250
Authors: Glyn Barry Sykes
Categories: Technology & Engineering
Type: BOOK - Published: 2020-02-28 - Publisher: Academic Press

GET EBOOK

Biscuit, Cookie and Cracker Process and Recipes: A practical reference for a wide range of recipes and production information for crackers, snack crackers, semi
Minimalist Baker's Everyday Cooking
Language: en
Pages: 304
Authors: Dana Shultz
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: Penguin

GET EBOOK

The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredien
Biscuit, Cookie and Cracker Production
Language: en
Pages: 322
Authors: Iain Davidson
Categories: Technology & Engineering
Type: BOOK - Published: 2024-09-13 - Publisher: Elsevier

GET EBOOK

Biscuit, Cookie and Cracker Production, Second Edition is a practical reference that brings a complete description of the process and equipment necessary for au