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Brooklyn Chef's Table
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It’s become less of a trend to talk about how trendy the Brooklyn dining scene is, and just an accepted fact that from Crown Heights to Mill Basin, Prospect H
New Orleans Chef's Table
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New Orleans is a restaurant city and it's long been that way. Food, cooking and restaurants reflect the spirit of New Orleans, her people and their many culture
Chicago Chef's Table
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Pages: 210
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Type: BOOK - Published: 2012-04-17 - Publisher: Rowman & Littlefield

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Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic
The Chicago Chef's Table
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Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic
Wine Country Chef's Table
Language: en
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Authors: Roy Breiman
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Centered on the world’s premier winemaking region and renowned culinary destination, Wine Country Chef’s Table offers an intimate look at a region that thou