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Eating Ooo:
Language: en
Pages: 104
Authors: Eric Resnick
Categories: Adventure time (Television program)
Type: BOOK - Published: 2014-02-01 - Publisher:

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It's cooking time, Come on wash your hands. We're going to eat In all Ooo's lands. There's Finn and Jake, But there's no cumin. The meal will never end. It's co
Food Authentication
Language: en
Pages: 568
Authors: Contantinos A. Georgiou
Categories: Technology & Engineering
Type: BOOK - Published: 2017-02-21 - Publisher: John Wiley & Sons

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The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the
Food and Nutrient Intake of Individuals in the United States, Spring 1965
Language: en
Pages: 300
Authors: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Categories: Diet
Type: BOOK - Published: 1972 - Publisher:

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Compilation of statistical tables resulting from a survey of nutrition in the USA - analyses data on nutrient and consumption by sex, age groups, race, educatio
Separate Eating Places
Language: en
Pages: 228
Authors: Michael G. Van Dress
Categories: Agriculture
Type: BOOK - Published: 1972 - Publisher:

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Meals That Heal
Language: en
Pages: 320
Authors: Carolyn Williams
Categories: Cooking
Type: BOOK - Published: 2019-06-25 - Publisher: S&S/Simon Element

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100+ delicious, quick, and easy anti-inflammatory recipes to make for the whole family—all ready in 30 minutes or less! “The real key to eating healthy for