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Type: BOOK - Published: 2021-12-08 - Publisher: Elsevier
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Language: en
Pages: 211
Pages: 211
Type: BOOK - Published: 2020-03-30 - Publisher: Cambridge Scholars Publishing
The destiny of humans is parallel to the destiny of food. If the latter is available, then the former will also be present. The definition of food today is very
Language: en
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Pages: 271
Type: BOOK - Published: 2019-02-05 - Publisher: The New Press
"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding in
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2019-05-01 - Publisher: Frame Publishers
IKEA’s future living lab SPACE10 has made their first ever cookbook with a collection of recipes based on future food trends. What we eat today shapes tomorro
Language: en
Pages: 198
Pages: 198
Type: BOOK - Published: 2005-09-02 - Publisher: Polity
It's not easy to eat well. To choose food wisely, you need to know where it comes from and how it's produced. As consumers, most of us don't know what we're get