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Food Production and Nature Conservation
Language: en
Pages: 520
Authors: Iain J. Gordon
Categories: Nature
Type: BOOK - Published: 2016-11-25 - Publisher: Routledge

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Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing
Food Production and Nature Conservation
Language: en
Pages: 369
Authors: Iain J. Gordon
Categories: Nature
Type: BOOK - Published: 2016-11-25 - Publisher: Taylor & Francis

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Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing
Nature's Matrix
Language: en
Pages: 257
Authors: Ivette Perfecto
Categories: Business & Economics
Type: BOOK - Published: 2009 - Publisher: Earthscan

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Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. But recent ecological theory shows that the nature of these
Rethinking Food and Agriculture
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Authors: Amir Kassam
Categories: Technology & Engineering
Type: BOOK - Published: 2020-10-18 - Publisher: Woodhead Publishing

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Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currentl
The Role of Ecosystem Services in Sustainable Food Systems
Language: en
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Authors: Leonard Rusinamhodzi
Categories: Technology & Engineering
Type: BOOK - Published: 2019-11-12 - Publisher: Academic Press

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The Role of Ecosystem Services in Sustainable Food Systems reveals, in simple terms, the operational definition, concepts and applications of ecosystem services