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Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2005-08 - Publisher: Creative Publishing International
Whether preparing an upland bird or waterfowl, this cookbook has great recipes! Included are more than 150 mouthwatering recipes for every occasion-from casual
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2011-05-24 - Publisher: Rodale Books
If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foragi
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-03-23 - Publisher: H&h Books
"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 1992 - Publisher: Penguin Uk
A selection of traditional and modern recipes as well as an informative, evocative discussion of the origins of all kinds of English dishes.
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2013-09-24 - Publisher: Running Press Adult
More than 170 recipes for chicken, eggs, turkey, duck, goose, and small birds, plus proper storage, handling and preparation.