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Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large
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Type: BOOK - Published: 2017-07-24 - Publisher: Forgotten Books
Excerpt from Home Canning and Drying of Vegetables and Fruits: With Directions for Making Jellies and Fruit Butters and for Fermentation, Salting and Pickling;