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How I Became a Sushi Chef
Language: en
Pages: 347
Authors: Kaz Matsune
Categories:
Type: BOOK - Published: 2019-02-17 - Publisher:

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From his humble beginnings as an apprentice Sushi Chef at the Hollywood Rock 'n' Roll Sushi restaurant on the Sunset Strip in Hollywood, Kaz Matsune worked his
Sushi Made Simple
Language: en
Pages: 297
Authors: Atsuko Ikeda
Categories: Cooking
Type: BOOK - Published: 2017-11-14 - Publisher: Ryland Peters & Small

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A masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recip
Hiromi's Hands
Language: en
Pages: 0
Authors: Lynne Barasch
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2007 - Publisher:

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"A biography of Hiromi Suzuki, a Japanese American girl who, with her father's guidance, defies tradition and trains to become a sushi chef at her family's rest
Nobu
Language: en
Pages: 224
Authors: Nobu Matsuhisa
Categories: Biography & Autobiography
Type: BOOK - Published: 2019-09-24 - Publisher: Atria/Emily Bestler Books

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“In this outstanding memoir, chef and restaurateur Matsuhisa...shares lessons in humility, gratitude, and empathy that will stick with readers long after they
Sushi Chef: Sukiyabashi Jiro
Language: en
Pages: 367
Authors: Shinzo Satomi
Categories: Cooking
Type: BOOK - Published: 2016-05-24 - Publisher: Kodansha USA

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Revered restaurateur Jiro Ono’s (Jiro Dreams of Sushi) extended chat on all things sushi shocked the industry and aficionados alike when it was first publishe