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Jackfruit and Blue Ginger
Language: en
Pages: 224
Authors: Sasha Gill
Categories: Cooking
Type: BOOK - Published: 2019-01-07 - Publisher: Allen & Unwin

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A modern way to dine: Jackfruit and Blue Ginger is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fa
East Meets Vegan
Language: en
Pages: 225
Authors: Sasha Gill
Categories: Cooking
Type: BOOK - Published: 2019-03-05 - Publisher: The Experiment

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A vibrant tour of Asia in 90 vegan recipes When Sasha Gill went vegan, she wasn’t about to leave her family’s home-cooked favorites behind. Pad thai without
One Pot: Three Ways
Language: en
Pages: 411
Authors: Rachel Ama
Categories: Cooking
Type: BOOK - Published: 2021-08-26 - Publisher: Yellow Kite

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Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centr
My Rendang Isn’t Crispy and Other Favourite Malaysian Dishes
Language: en
Pages: 154
Authors: Zaleha Kadir Olpin
Categories: Cooking
Type: BOOK - Published: 2022-05-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Take a culinary voyage through the vibrant flavours of Malaysia with MasterChef UK contestant, Zaleha Kadir Olpin, as she shares her favourite family recipes in
Black Girl Baking
Language: en
Pages: 192
Authors: Jerrelle Guy
Categories: Cooking
Type: BOOK - Published: 2018-02-06 - Publisher: Page Street Publishing

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**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigora