Preserving Food Without Freezing Or Canning

Preserving Food Without Freezing Or Canning
Author :
Publisher : Chelsea Green Publishing
Total Pages : 226
Release :
ISBN-10 : 9781933392592
ISBN-13 : 1933392592
Rating : 4/5 (592 Downloads)

Book Synopsis Preserving Food Without Freezing Or Canning by : The Gardeners and Farmers of Centre Terre Vivante

Download or read book Preserving Food Without Freezing Or Canning written by The Gardeners and Farmers of Centre Terre Vivante and published by Chelsea Green Publishing. This book was released on 2007-04-04 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translation of: Conserves naturelles des quatre saisons.

Preserving Food Without Freezing Or Canning Related Books

Preserving Food Without Freezing Or Canning
Language: en
Pages: 226
Authors: The Gardeners and Farmers of Centre Terre Vivante
Categories: Cooking
Type: BOOK - Published: 2007-04-04 - Publisher: Chelsea Green Publishing

GET EBOOK

Translation of: Conserves naturelles des quatre saisons.
The Prairie Homestead Cookbook
Language: en
Pages: 384
Authors: Jill Winger
Categories: Cooking
Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books

GET EBOOK

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r
The Zero-Waste Chef
Language: en
Pages: 0
Authors: Anne-Marie Bonneau
Categories: House & Home
Type: BOOK - Published: 2021-04-13 - Publisher: Penguin

GET EBOOK

*SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle star
Food52 Mighty Salads
Language: en
Pages: 160
Authors: Editors of Food52
Categories: Cooking
Type: BOOK - Published: 2017-04-11 - Publisher: Ten Speed Press

GET EBOOK

A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want yo
Waste-Free Kitchen Handbook
Language: en
Pages: 203
Authors: Dana Gunders
Categories: Cooking
Type: BOOK - Published: 2015-09-29 - Publisher: Chronicle Books

GET EBOOK

This “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (The Washington