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Language: en
Pages: 397
Pages: 397
Type: BOOK - Published: 2023-02-02 - Publisher: Springer Nature
This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2021-08-26 - Publisher: Elsevier
Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on these important factors in legume productivity. As a primary and increasingly
Language: en
Pages: 444
Pages: 444
Type: BOOK - Published: 2011-09-22 - Publisher: BoD – Books on Demand
World population is growing at an alarming rate and is anticipated to reach about six billion by the end of year 2050. On the other hand, agricultural productiv
Language: en
Pages: 271
Pages: 271
Type: BOOK - Published: 2014-12-05 - Publisher: Springer
The unique responses of plants to combined stresses have been observed at physiological, biochemical, and molecular levels. This book provides an analysis of al
Language: en
Pages: 372
Pages: 372
Type: BOOK - Published: 2006-02-10 - Publisher: Springer Science & Business Media
Biologists worldwide now speak the scientific language of molecular biology and use the same molecular tools. Interest is growing in the molecular biology of ab