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Language: en
Pages: 33
Pages: 33
Type: BOOK - Published: 2017-08-01 - Publisher: Lerner Publications ™
Math is everywhere in the kitchen! See what's cooking inside this book—and how we need math to finish the job! You'll need your math smarts to help measure in
Language: en
Pages: 326
Pages: 326
Type: BOOK - Published: 2013-07-29 - Publisher: John Wiley & Sons
Essential math concepts for professional chefs and culinary students Ideal for students and working professionals, Math for the Professional Kitchen explains al
Language: en
Pages: 84
Pages: 84
Type: BOOK - Published: 1997 - Publisher: Walch Publishing
Even those who donâ t like math are interested in food. Kitchen Math serves up 38 activities connecting basic math operations to purchasing, preparing, cooking
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002 - Publisher: Children's Press(CT)
Simple text and illustrations explain how math is used in the kitchen while baking cookies.
Language: en
Pages: 24
Pages: 24
Type: BOOK - Published: 2016-12-15 - Publisher: Gareth Stevens Publishing LLLP
Can math be delicious? It is when math skills are used to make cookies! Bakers are mathematicians when they add eggs and tablespoons of butter, measure flour an