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Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2018-05-10 - Publisher: Elsevier
Nanotechnology for Food Packaging: Materials, Processing Technologies, and Safety Issues showcases the latest research in the use of nanotechnology in food pack
Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2022-05-31 - Publisher: John Wiley & Sons
Nanotechnology-Enhanced Food Packaging Timely overview of functional food packaging made with nanotechnology and nanomaterials In Nanotechnology-Enhanced Food P
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2022-07-06 - Publisher: John Wiley & Sons
NANOTECHNOLOGY IN INTELLIGENT FOOD PACKAGING This book is a state-of-the-art exposition of nanotechnology and food packaging which is undergoing rapid advanceme
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2022-08-09 - Publisher: John Wiley & Sons
NANOTECHNOLOGY IN INTELLIGENT FOOD PACKAGING This book is a state-of-the-art exposition of nanotechnology and food packaging which is undergoing rapid advanceme
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2017-03-07 - Publisher: John Wiley & Sons
A comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenge