Related Books
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2015-03-24 - Publisher: Macmillan + ORM
“Diners and readers alike will be struck by the accessibility of classic dishes . . . but it’s the family recipes that are the real jewels here.” —Publi
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002 - Publisher: Clarkson Potter Publishers
From the Restaurant That Frank Sinatra Made Famous Of the thousands of restaurants in New York City, very few withstand the tests of time—and only one can lay
Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 2008-10-14 - Publisher: St. Martin's Press
Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine—each dish prepared simply t
Language: en
Pages: 98
Pages: 98
Type: BOOK - Published: 2020-10-14 - Publisher:
Patsy's Italian Family Cookbook Get your copy of the best and most unique recipes from Anna Ince ! Do you miss the carefree years when you could eat anything yo
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2006-10-03 - Publisher: Berkley
Actor Tony Lip, best known for his role on The Sopranos and featured in the Golden Globe Award-winning film Green Book, cooks up a memoir filled with the secret