Related Books

Spirits & Cocktails of Upstate New York: A History
Language: en
Pages: 176
Authors: Don Cazentre
Categories: Cooking
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing

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From the Hudson Valley to the Niagara River, Upstate New York has a long and grand history of spirits and cocktails. Early colonists distilled rum, and pioneeri
Bourbon and Bullets
Language: en
Pages: 298
Authors: John C. Tramazzo
Categories: Cooking
Type: BOOK - Published: 2021-07 - Publisher: U of Nebraska Press

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John C. Tramazzo highlights the relationship between bourbon and military service to show the rich and dramatic connection in American history.
Niagaras of Ink
Language: en
Pages: 206
Authors: Jamie M. Carr
Categories: Literary Collections
Type: BOOK - Published: 2020-09-01 - Publisher: State University of New York Press

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Niagara Falls is a place where lands are contested, industry debated, freedom harbored, the spirit uplifted, and fame won. It overflows with stories. Since befo
Spirited
Language: en
Pages: 0
Authors: Adrienne Stillman
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Phaidon Press

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Spirited is a global celebration of cocktails: iconic classics, cutting-edge concoctions, and lesser-known regional favorites. It spotlights recipes for drinks
Drinking the Devil's Acre
Language: en
Pages: 263
Authors: Duggan McDonnell
Categories: Cooking
Type: BOOK - Published: 2015-09-15 - Publisher: Chronicle Books

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During the 1870s and '80s, a single bar-filled block in San Francisco called the Devil's Acre threw what may have been the most enduring party the world has eve