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Language: en
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Type: BOOK - Published: 2018-07-10 - Publisher: Storey Publishing
The fifth edition of this best-selling handbook features the same detailed approach that has made it the trusted source for raising healthy, productive rabbits
Language: en
Pages: 0
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Type: BOOK - Published: 1984 - Publisher: Ideals Publications
Discusses the nutritional value of rabbit meat, shares recipes, and provides practical advice about rabbit selection, breeding, hutch building, slaughter and bu
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2014-12-10 - Publisher: Girard & Stewart
Requiring a minimal amount of equipment, feed, and care, rabbits are ideal livestock for yielding a relatively large quantity of nutritious, savory meat. Writte
Language: en
Pages: 195
Pages: 195
Type: BOOK - Published: 2019-03-26 - Publisher: Voyageur Press
In this freshly updated third edition of How to Raise Rabbits, you'll find practical advice for raising any number of rabbits in any environment—rural or urba
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2019-06-25 - Publisher: Storey Publishing, LLC
Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is no