Bread machines are once again gaining in popularity, and artisan bread is the hottest "new" bread.

Beginning with a thorough discussion of ingredients and equipment, Chef Kastel explains everything from how to shop for flour to how to use a shower cap during

The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-maki

Making Artisan Breads in the Bread Machine unlocks all the potential of your bread machine, revealing its surprising versatility and amazing breadth. Delicious,

From the award-winning authors of Bread in Half the Time comes a complete guide to making nearly 100 European-style breads with the indispensable aid of your br