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The History of Sweets
Language: en
Pages: 320
Authors: Paul Chrystal
Categories: Cooking
Type: BOOK - Published: 2021-06-30 - Publisher: Pen and Sword History

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A chronicle of confectionaries throughout the centuries—from honeycombs to Haribo. “There is much to get your teeth into within these pages.” —Best of B
Yummy
Language: en
Pages: 241
Authors: Victoria Grace Elliott
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2021-11-30 - Publisher: Random House Graphic

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Cake is delicious, and comics are awesome: this exciting nonfiction graphic novel for kids combines both! Explore the history of desserts through a fun adventur
Sweets
Language: en
Pages: 402
Authors: Tim Richardson
Categories: Cooking
Type: BOOK - Published: 2008-12-05 - Publisher: Bloomsbury Publishing USA

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In Sweets, Tim Richardson takes us on a magical confectionery tour, letting his personal passion fuel the narrative of candy's rich and unusual history. Beginni
Sweet Invention
Language: en
Pages: 426
Authors: Michael Krondl
Categories: Cooking
Type: BOOK - Published: 2011-10-01 - Publisher: Chicago Review Press

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From the sacred fudge served to India's gods to the ephemeral baklava of Istanbul's harems, the towering sugar creations of Renaissance Italy, and the exoticall
Candy
Language: en
Pages: 0
Authors: Beth Kimmerle
Categories: Candy
Type: BOOK - Published: 2007 - Publisher: Collectors Press

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"Chocolate, gummy, chewy, with nuts or without, what's your favorite? In Candy: The Sweet History, Beth Kimmerle spotlights the star of refined sugar-the staple