This book brings a fresh perspective on the emerging field of international food law with the first detailed analysis of the process and implications of domesti

Food safety has become a major concern for consumers in the developed world and Europe in particular. This has been highlighted by the recent spate of food scar

Animal cloning, nanotechnology, and genetic modifications are all examples of recent controversies around food regulation where scientific evidence occupies a c

This detailed and fully referenced text is a valuable resource both for practitioners and academics. Michael Blakeney, International Trade Law and Regulation In

Trade in Food surveys and explores the evolution of the European Community's regulation of food within the broader framework set out by the WTO Agreements. Its