Traditionally, Irish family food was planned to nourish and warm, to satisfy and console after long hours in windy fields or trudging home from school. The Iris

Nuala Cullen, a former Sunday Tribune columnist and a founder member of the Irish Food Writers Guild, shares some of the best Irish soup and bread recipes, from

Mary Janet MacDonald launched her Facebook group, Tunes and Wooden Spoons, in the spring of 2020, more for a lark than anything and to have some fun with family

Cook up warm, comforting dishes this winter with Rachel Allen's timeless collection of soups, breads, garnishes, stocks and much more * SHORTLISTED FOR THE IRIS

Traditionally, Irish family food was planned to nourish and warm, to satisfy and console after long hours in windy fields or trudging home from school. This tit