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Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: - Publisher:
Language: en
Pages: 378
Pages: 378
Type: BOOK - Published: 2018-01-18 - Publisher: Planeta Gastro
"I traveled over the course of almost two years with photographer Estanis Núñez, an old friend of mine, just like we used to in our rock'n'roll days, taking p
Language: en
Pages: 865
Pages: 865
Type: BOOK - Published: 2023-03-28 - Publisher: Ten Speed Press
The first definitive guide to contemporary French wines and producers, from a two-time James Beard Award winner This comprehensive and authoritative resource ta
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2013-07-18 - Publisher: Univ of California Press
Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the worl
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 2014-09-22 - Publisher: State University of New York Press
Winegrower and journalist Richard Figiel offers the first comprehensive history of New York wine, following its turbulent evolution across the state and emergin