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The Southern Foodways Alliance Guide to Cocktails
Language: en
Pages: 202
Authors: Sara Camp Milam
Categories: Cooking
Type: BOOK - Published: 2017 - Publisher:

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Nearly one hundred easy-to-follow recipes for the home bartender create memorable drinks from everyday ingredients. Milam and Slater share tips on essential too
The Southern Foodways Alliance Community Cookbook
Language: en
Pages: 304
Authors: Sara Roahen
Categories: Cooking
Type: BOOK - Published: 2015-04-15 - Publisher: University of Georgia Press

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Everybody has one in their collection. You know—one of those old, spiral- or plastic-tooth-bound cookbooks sold to support a high school marching band, a chur
Julep
Language: en
Pages: 224
Authors: Alba Huerta
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: Lorena Jones Books

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A tribute to the spirits and drinking traditions of the South through a leading barwoman's glass, with 80 recipes and photos. IACP AWARD WINNER Craft cocktail m
Big Bad Breakfast
Language: en
Pages: 274
Authors: John Currence
Categories: Cooking
Type: BOOK - Published: 2016-09-13 - Publisher: Ten Speed Press

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From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals
The Beer Cheese Book
Language: en
Pages: 217
Authors: Garin Pirnia
Categories: Cooking
Type: BOOK - Published: 2017-10-27 - Publisher: University Press of Kentucky

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The ingredients are simple—beer, cheese, and spices—and the result is delicious. Still, beer cheese is a rarefied dish not common in cookbooks or on menus.