In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities fo

World’s population is projected to reach 9.7 billion in 2050 and 11.2 billion in 2100. To meet the food demands of the exponentially increasing population, a

Frontiers in Sustainability (FinS) is an edited book series by MDPI. It serves as a transdisciplinary and multistakeholder platform for regional and global sust

Since the 1960s, the world's population has more than doubled and agricultural production per person has increased by a third. Yet this growth in production has

Interest is growing in sustainable agriculture, which involves the use of productive and profitable farming practices that take advantage of natural biological