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Transgenic Technology Based Value Addition in Plant Biotechnology
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Type: BOOK - Published: 2020-06-19 - Publisher: Academic Press

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Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-b
Environmental Effects of Transgenic Plants
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Type: BOOK - Published: 2002-02-22 - Publisher: National Academies Press

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Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental eff
Safety of Genetically Engineered Foods
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Authors: National Research Council
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Type: BOOK - Published: 2004-07-08 - Publisher: National Academies Press

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Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health ef
Modern Applications of Plant Biotechnology in Pharmaceutical Sciences
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Modern Applications of Plant Biotechnology in Pharmaceutical Sciences explores advanced techniques in plant biotechnology, their applications to pharmaceutical
Genetically Engineered Crops
Language: en
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Authors: National Academies of Sciences, Engineering, and Medicine
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Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical