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Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.
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Type: BOOK - Published: 2022-08-19 - Publisher: Cambridge Scholars Publishing
Globally, over two thirds of soils are affected by physical, chemical, or biological soil constraints. These constraints cause significant yield loss, and, as s
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Type: BOOK - Published: 2013-06-10 - Publisher: CRC Press
With the use of high-level soil management technology, Africa could feed several billion people, yet food production has generally stagnated since the 1960s. No
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Pages: 447
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Type: BOOK - Published: 2013-03-01 - Publisher: Routledge
This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for ac
Language: en
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Type: BOOK - Published: 2007 - Publisher: Food & Agriculture Org.
International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. Howe