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Type: BOOK - Published: 2011 - Publisher: Lark Books (NC)
Top food bloggers, chefs, cookbook authors, and kitchen creatives share recipes, and tips for making everyday celebrations special. No matter how big or small t
Language: en
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Type: BOOK - Published: 2011 - Publisher: Lark Books (NC)
Top food bloggers, chefs, cookbook authors, and kitchen creatives share recipes, and tips for making everyday celebrations special. No matter how big or small t
Language: en
Pages: 140
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Type: BOOK - Published: 2019-01-29 - Publisher: Beacon Press
New edition available. Search ISBN 9780807021446. Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life t
Language: en
Pages: 354
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Type: BOOK - Published: 2016-09-27 - Publisher: Ten Speed Press
NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions NAMED ONE OF THE FI
Language: en
Pages: 322
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Type: BOOK - Published: 2009-11-03 - Publisher: Simon and Schuster
From the bestselling cookbook author and Food Network star comes an inspiring memoir with recipes. Paula Deen shares where she came from, how she transformed he