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A Drinkable Feast
Language: en
Pages: 290
Authors: Philip Greene
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Penguin

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Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through t
A Drinkable Feast
Language: en
Pages: 288
Authors: Philip Greene
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: TarcherPerigee

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Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through t
To Have and Have Another
Language: en
Pages: 321
Authors: Philip Greene
Categories: Cocktails
Type: BOOK - Published: 2012 - Publisher: TarcherPerigee

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Features recipes for Hemingway's favorite cocktails and looks at how they made their way into his works, while offering anecdotes about the celebrated author's
Shrubs: An Old Fashioned Drink for Modern Times
Language: en
Pages: 416
Authors: Michael Dietsch
Categories: Cooking
Type: BOOK - Published: 2014-10-06 - Publisher: The Countryman Press

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A simple shrub is made from fruit, sugar, and . . . vinegar? Raise your glass to a surprising new taste sensation for cocktails and sophisticated sodas: Shrubs.
The One-Block Feast
Language: en
Pages: 274
Authors: Margo True
Categories: Cooking
Type: BOOK - Published: 2011-03-22 - Publisher: Ten Speed Press

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Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a