Cafe Wisconsin

Cafe Wisconsin
Author :
Publisher : Univ of Wisconsin Press
Total Pages : 330
Release :
ISBN-10 : 0299201147
ISBN-13 : 9780299201142
Rating : 4/5 (142 Downloads)

Book Synopsis Cafe Wisconsin by : Joanne Raetz Stuttgen

Download or read book Cafe Wisconsin written by Joanne Raetz Stuttgen and published by Univ of Wisconsin Press. This book was released on 2004 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cafe Wisconsin returns in a new, updated version that provides a sure-bet guide to Wisconsin's best small town, home-cooking cafes. For this second edition, author Joanne Raetz Stuttgen traveled more than 12,000 miles in six months, revisiting old business districts and main streets in search of the ultimate cafe, the perfect slice of homemade pie, and the meaning of life in Wisconsin's down-home cafes. Featuring 133 cafes, with another 101 Next Best Bets alternatives, Cafe Wisconsin is every hungry traveler's guide to real mashed potatoes, melt-in-your-mouth hot beef, from-scratch baked goods, and colorful coffee klatches. At the counter of aptly named cafes like the Coffee Cup, Main Street, and Chatterbox, you'll laugh with owners, shake dice with customers, and find the authentic taste and flavor of Wisconsin. Come on. Let's go out to eat!

Cafe Wisconsin Related Books

Cafe Wisconsin
Language: en
Pages: 330
Authors: Joanne Raetz Stuttgen
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Univ of Wisconsin Press

GET EBOOK

Cafe Wisconsin returns in a new, updated version that provides a sure-bet guide to Wisconsin's best small town, home-cooking cafes. For this second edition, aut
Cafe Wisconsin Cookbook
Language: en
Pages: 224
Authors: Joanne Raetz Stuttgen
Categories: Cooking
Type: BOOK - Published: 2007-05-21 - Publisher: Univ of Wisconsin Press

GET EBOOK

Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the Cafe Wisconsin Cookbook,
Wisconsin Field to Fork
Language: en
Pages: 265
Authors: Lori Fredrich
Categories: Cooking
Type: BOOK - Published: 2023-10-01 - Publisher: Rowman & Littlefield

GET EBOOK

Farm-to-table dining has become best practice in restaurants across the nation, connecting consumers with those who make and grow their food. While farmers have
Special Bulletin
Language: en
Pages: 236
Authors: North Dakota State University. Regulatory Division
Categories: Agricultural laws and legislation
Type: BOOK - Published: 1921 - Publisher:

GET EBOOK

Wisconsin Off the Beaten Path®
Language: en
Pages: 227
Authors: Martin Hintz
Categories: Travel
Type: BOOK - Published: 2012-06-19 - Publisher: Rowman & Littlefield

GET EBOOK

Wisconsin Off the Beaten Path features the things travelers and locals want to see and experience––if only they knew about them. From the best in local dini