Related Books
Language: en
Pages: 158
Pages: 158
Type: BOOK - Published: 2013-09-13 - Publisher: Routledge
This book brings together recent UK studies into children’s experiences and practices around food in a range of contexts, linking these to current policy and
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2016-04-14 - Publisher: Routledge
Globally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is
Language: en
Pages: 201
Pages: 201
Type: BOOK - Published: 2016-03-24 - Publisher: Bloomsbury Publishing
With dual-working households now the norm, Food, Families and Work is the first comprehensive study to explore how families negotiate everyday food practices in
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2018-10-26 - Publisher: Routledge
This cross-disciplinary volume brings together diverse perspectives on children’s food occasions inside and outside of the home across different geographical
Language: en
Pages: 399
Pages: 399
Type: BOOK - Published: 2016 - Publisher: Oxford Symposium
The papers explored the use of food and cookery to explore the past and the exotic, and food in corporations.