This book is a collection of updated studies related to current improvements in legume traits and their agricultural benefits. It discusses the physiological fu

Legumes (family Fabaceae) comprise a diverse range of crops grown worldwide, which are important constituents of sustainable agriculture and harbour a role in i

Demonstrating the quantum leap genomics represents in technology, this book documents the initial research strategies, the development of genomic tools and reso

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of