The European Union has highlighted the issue of environmentally sound use of products in the context of Integrated Product Policy, IPP. Accordingly, consumers s

Over the past decade there has been growing interest in the role of information in the promotion of environmentally friendly behaviour. This book examines how a

This guidance will assist processors of fish and fishery products in the development of their Hazard Analysis Critical Control Point (HACCP) plans. Processors o

This volume is a practical guide that helps the reader build a quick, evidence-based understanding of green-growth strategies and challenges. Its cogent analysi