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Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2019-04-16 - Publisher: Hachette UK
From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes "Happine
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2019-04-16 - Publisher: Voracious
From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes "Happine
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2013-02-05 - Publisher: Andrews McMeel Publishing
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, W
Language: en
Pages: 447
Pages: 447
Type: BOOK - Published: 2018-01-23 - Publisher: Sourcebooks, Inc.
The ultimate guide to real vegan baking—Modern Vegan Baking is your best resource for creative, substitution-free treats that are both savory and sweet With n
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2018-09-24 - Publisher: Simon and Schuster
A luscious celebration of baking for life, love and happiness. Flour and Stone is a petite bakery in inner-city Sydney with a large and devoted following for it