Download or read book Introduction to Hospitality Operations written by Peter Jones and published by Burns & Oates. This book was released on 1995 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the whole of the hospitality industry and the way in which it operates. Part A examines and explores the accommodation industry, and Part B focuses on the foodservice industry. It is invaluable for students of a range of courses.