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Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2015-01-06 - Publisher: Springer
The book presents an overview of the International practices and state-of-the-art of LCA studies in the agri-food sector, both in terms of adopted methodologies
Language: en
Pages: 602
Pages: 602
Type: BOOK - Published: 2017-04-24 - Publisher: John Wiley & Sons
Sustainability Challenges in the Agrofood Sector covers a wide range of agrofood-related concerns, including urban and rural agriculture and livelihoods, water-
Language: en
Pages: 436
Pages: 436
Type: BOOK - Published: 2010-09-30 - Publisher: Elsevier
Life cycle assessment (LCA) of production and processing in the food industry is an important tool for improving sustainability. Environmental assessment and ma
Language: en
Pages: 80
Pages: 80
Type: BOOK - Published: 2018-12-13 - Publisher: Springer
This book highlights the Social Life Cycle Assessment (SLCA) of the agri-sector for rice, sugarcane, and cassava in Thailand and the food sector. It also presen
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2020-01-22 - Publisher: Academic Press
The Interaction of Food Industry and Environment addresses all levels of interaction, paying particular attention to avenues for responsible operational excelle