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Recipes from Historic Colorado
Language: en
Pages: 308
Authors: Linda Bauer
Categories: Cooking
Type: BOOK - Published: 2008-04-28 - Publisher: Taylor Trade Publishing

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Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former f
Recipes from Historic Texas
Language: en
Pages: 293
Authors: Linda Bauer
Categories: Cooking
Type: BOOK - Published: 2003-09-25 - Publisher: Taylor Trade Publishing

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Tired of the boring chain restaurant scene? Recipes from Historic Texas will please your palate and nourish your mind. Enjoy a unique bit of Texas history by vi
Food ELEVATED
Language: en
Pages: 0
Authors: Lisa A Boesen
Categories: Cooking
Type: BOOK - Published: 2022-08-09 - Publisher:

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Want to eat more plants? Food ELEVATED offers readers an opportunity to take a dive into the world of seasonal cooking. From historical snippets about rich Colo
Creme de Colorado Cookbook
Language: en
Pages:
Authors: Junior League of Denver, Colorado Inc. Staff
Categories:
Type: BOOK - Published: - Publisher:

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The name says it best! "Creme de Colorado" represents the best of Colorado cooking, reaching beyond the realm of the ordinary cookbook. Readers enjoy 15 section
Denver & Boulder Chef's Table
Language: en
Pages: 225
Authors: Ruth Tobias
Categories: Cooking
Type: BOOK - Published: 2013-08-20 - Publisher: Rowman & Littlefield

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Landscape has everything to do with who Coloradans are and thus how they cook, eat, and drink. Ruggedness is a given: the cowboys and outlaws of the old Wild We