Start Your Own Specialty Food Business

Start Your Own Specialty Food Business
Author :
Publisher : Entrepreneur Press
Total Pages : 177
Release :
ISBN-10 : 9781613083338
ISBN-13 : 1613083335
Rating : 4/5 (335 Downloads)

Book Synopsis Start Your Own Specialty Food Business by : The Staff of Entrepreneur Media

Download or read book Start Your Own Specialty Food Business written by The Staff of Entrepreneur Media and published by Entrepreneur Press. This book was released on 2016-01-18 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring Your Fresh Ideas to Market and Profit Fueled by growing consumer demand for new tastes, cleaner ingredients, health benefits, and more convenient ways to shop and eat, the business of specialty food is taking off at full speed. This step-by-step guide arms entrepreneurial foodies like yourself with an industry overview of market trends, useful research for your marketing plan, and insight from practicing specialty food business owners. Determine your key growth drivers, opportunities, and how you can differentiate from other food businesses. Discover how to: Find the right avenue for your specialty food business: home-based, retail shop, production, wholesale, or distribution Create a solid business plan, get funded, and get the essential equipment Get the right licenses, codes, permits, insurance for your operations Gain a competitive edge using market and product research Find a profitable location, partnerships, and in-store shelf space Promote your business, products, and services online and offline Attract new and loyal customers using social media platforms to build your community of foodie fans. Manage daily operations, costs, and employees Plus, get valuable resource lists, sample business plans, checklists, and worksheets

Start Your Own Specialty Food Business Related Books

Start Your Own Specialty Food Business
Language: en
Pages: 177
Authors: The Staff of Entrepreneur Media
Categories: Business & Economics
Type: BOOK - Published: 2016-01-18 - Publisher: Entrepreneur Press

GET EBOOK

Bring Your Fresh Ideas to Market and Profit Fueled by growing consumer demand for new tastes, cleaner ingredients, health benefits, and more convenient ways to
Good Food, Great Business
Language: en
Pages: 0
Authors: Susie Wyshak
Categories: Business & Economics
Type: BOOK - Published: 2014-11-18 - Publisher: Chronicle Books

GET EBOOK

For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food busines
Gourmet to Go
Language: en
Pages: 346
Authors: Robert Wemischner
Categories: Business & Economics
Type: BOOK - Published: 1998 - Publisher: John Wiley & Sons

GET EBOOK

A comprehensive guide to planning, preparing, marketing, and selling gourmet foods for the takeout market, a natural extension for caterers, food retail stores,
Getting Your Specialty Food Product Onto Store Shelves: The Ultimate Wholesale How-To Guide for Artisan Food Companies
Language: en
Pages: 164
Authors: Jennifer Lewis
Categories: Business & Economics
Type: BOOK - Published: 2014-07-11 - Publisher:

GET EBOOK

Many small food business owners dream of seeing their products on store shelves, but how to get onto those shelves is a mystery. Focused specifically on special
Cooking Up a Business
Language: en
Pages: 242
Authors: Rachel Hofstetter
Categories: Business & Economics
Type: BOOK - Published: 2013-12-03 - Publisher: Penguin

GET EBOOK

Stories and advice for creating a business out of the food you love. Do you have a passion for delicious food and want to create your own business out of it, bu