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Spices in the Indian Ocean World
Language: en
Pages: 581
Authors: M.N. Pearson
Categories: History
Type: BOOK - Published: 2017-03-02 - Publisher: Routledge

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By turns exotic, valuable and of cardinal importance in the development of world trade, spices, as the editor reminds us, are today a mundane accessory in any w
Where Flavor Was Born
Language: en
Pages: 296
Authors: Andreas Viestad
Categories: Business & Economics
Type: BOOK - Published: 2007-09-06 - Publisher: Chronicle Books

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Explores the culinary wonders along the legendary spice route, from Zanzibar to India to Bali and everywhere in between. Part travelogue, part cookbook, this co
Roads, Winds, Spices in the Western Indian Ocean
Language: en
Pages: 0
Authors: Nutan Kapoor Mahawar
Categories: Indian Ocean
Type: BOOK - Published: 2022 - Publisher:

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Trade, Circulation, and Flow in the Indian Ocean World
Language: en
Pages: 0
Authors: Michael Pearson
Categories: Social Science
Type: BOOK - Published: 2014-01-14 - Publisher: Palgrave Macmillan

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Trade, Circulation, and Flow in the Indian Ocean World is a collection which covers a long time span and diverse areas around the ocean. Many of the essays look
Spices
Language: en
Pages: 161
Authors: Fred Czarra
Categories: Cooking
Type: BOOK - Published: 2009-05-01 - Publisher: Reaktion Books

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The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisin