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The Art of Baking with Natural Yeast (5th Anniversary Edition)
Language: en
Pages: 179
Authors: Caleb Warnock
Categories: Cooking
Type: BOOK - Published: 2018-01-09 - Publisher: Front Table Books

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This is the book you've Been Waiting For! With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you b
Art of Baking with Natural Yeast, 2nd edition: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins
Language: en
Pages: 328
Authors: Caleb Warnock
Categories: Cooking
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media

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This is the book you’ve been waiting for! With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you
Beyond Basics With Natural Yeast: Recipes for Whole Grain Health
Language: en
Pages: 349
Authors: Melissa Richardson
Categories: Cooking
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media

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Say goodbye to commercial yeast, and hello to a healthier body! With allergies to gluten and commercial yeast on the rise, natural yeast is a fun and healthy so
My New Roots
Language: en
Pages: 585
Authors: Sarah Britton
Categories: Cooking
Type: BOOK - Published: 2015-03-31 - Publisher: Clarkson Potter

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
The Lost Art of Baking with Yeast
Language: en
Pages: 134
Authors: Baba Schwartz
Categories: Cooking
Type: BOOK - Published: 2011-02-14 - Publisher: ReadHowYouWant.com

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Baking with yeast is becoming a lost art. Many cooks would love to utilise the incredible properties of yeast, but lack a guide to inform and inspire them. The