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Language: en
Pages: 0
Authors: Wendy Hobson
Categories: Cookery, Chinese
Type: BOOK - Published: 2003 - Publisher:

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This collection includes recipes for all the Chinese favorites, including deep-fried prawns, crispy duck, beef noodles, and many more. Special sections feature
Thousand Recipe Chinese Cookbook
Language: en
Pages: 948
Authors: Gloria Bley Miller
Categories: Cooking
Type: BOOK - Published: 1984-11 - Publisher: Simon and Schuster

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Provides instructions for preparing Chinese-style appetizers, meat, poultry, seafood, egg dishes, vegetables, rice dishes, egg rolls, and sauces, and gives info
Chinese Instant Pot Cookbook
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Pages: 236
Authors: Sharon Wong
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Type: BOOK - Published: 2022-02-08 - Publisher: Sourcebooks, Inc.

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Create authentic Chinese dishes in your Instant Pot There's nothing quite like the taste of authentic Chinese food, but making it at home can feel intimidating.
The Vegan Chinese Kitchen
Language: en
Pages: 477
Authors: Hannah Che
Categories: Cooking
Type: BOOK - Published: 2022-09-13 - Publisher: Clarkson Potter

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JAMES BEARD AWARD WINNER • 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator
Chinese Cooking
Language: en
Pages: 104
Authors:
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher:

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An illustrated basic Chinese cookbook plus several special features.