The book provides a broad synthesis of the major supply and demand drivers of the dramatic expansion of oil crops in the tropics; its economic, social, and envi

Oil palms are ubiquitous—grown in nearly every tropical country, they supply the world with more edible fat than any other plant and play a role in scores of

The rapid development of oil palm cultivation feeds many social issues such as biodiversity, deforestation, food habits or ethical investments. How can this pal

Addressing one of the most debated revolutions in the history of our species, the change from hunting and gathering to farming, this title takes a global view,

This book has been developed from a workshop on Technological change in agriculture and tropical deforestation organised by the Center for International Forestr