Related Books

Theobroma Cacao: Production, Cultivation and Uses
Language: en
Pages: 138
Authors: Miki Løvstrøm
Categories: Cacao
Type: BOOK - Published: 2020-08-31 - Publisher: Nova Science Publishers

GET EBOOK

The opening study in this compilation compares variations of the fatty acid profile from cocoa butter as a function of the harvest periods, extraction methods a
Cocoa, Or, Theobroma Cacao
Language: en
Pages: 308
Authors: Herbert Wright
Categories: Cacao
Type: BOOK - Published: 1999 - Publisher: Daya Books

GET EBOOK

Essentially A Tropical Cultivation And Comparatively An Old One Cacao Is A Forest Plant, Capable Of Being Cultivated In Association With Other Tree Forms, Espec
CULTIVATION OF COCOA
Language: en
Pages:
Authors: Aisar Novita, S.P., M.P
Categories: Social Science
Type: BOOK - Published: - Publisher: umsu press

GET EBOOK

Cocoa (Theobroma cacao L.), is a plantation commodity with high economic value. Cocoa is a type of plantation crop that is very popular with its fruit processin
Theobroma Cacao, Or Cocoa
Language: en
Pages: 318
Authors: Herbert Wright
Categories: Cacao
Type: BOOK - Published: 1907 - Publisher:

GET EBOOK

Theobroma Cacao
Language: en
Pages: 166
Authors: Peter Aikpokpodion
Categories: Nature
Type: BOOK - Published: 2019-11-06 - Publisher: BoD – Books on Demand

GET EBOOK

Almost five million tonnes of cocoa produced annually drives the US$100 billion global chocolate industry. To sustain the industry, cacao planting materials (se