Download or read book Three Generations of Chilean Cuisine written by Mirtha Umaña-Murray and published by Contemporary Books. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first English-language cookbook devoted exclusively to Chilean cuisine brings together over 200 of Mirtha Umana-Murray's family recipes, all carefully selected to appeal to adventurous gourmets, connoisseurs of regional cuisines, and those who enjoy new and exciting flavors. Includes the history and cultural context of the cuisine. Photos.