Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health ef

This volume, Transgenic Crops VI, includes the following broad topic sections: Oils and Fibers, Medicinal Crops, Ornamental Crops, Forages and Grains, Regulator

There has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides,and diseases have been produ

Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical

The present work is a continuation of the work initiated in Autumn 1991, which resulted in the book, published by Birkhauser Verlag in 1994, entitled: Methods f