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Language: en
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The shelf-life of a product is critical in determining both its quality and profitability. This important collection reviews the key factors in determining shel
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Pages: 407
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Type: BOOK - Published: 2004-05-21 - Publisher: CRC Press
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Type: BOOK - Published: 2016-01-19 - Publisher: Elsevier
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Language: en
Pages: 266
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Complying with food regulations and, more importantly, quality standards, requires practical and reliable methods to estimate a product's shelf life. Emphasizin