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Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2008-08-21 - Publisher: Xlibris Corporation
Since early childhood, the pines, lakes, bay, bogs, and streams of southern New Jersey have served as Harry S. Monessons home, school and playground. In this vo
Language: en
Pages: 33
Pages: 33
Type: BOOK - Published: 1984-10 - Publisher: Simon & Schuster
Grandmother almost loses her secret recipe for Cranberry bread to one of her Thanksgiving dinner guests
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2021-06-24 - Publisher: Chelsea Green Publishing
“In this remarkable new cookbook, Bergo provides stories, photographs and inventive recipes.”—Star Tribune As Seen on NBC's The Today Show! "With a passio
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 1986-01-15 - Publisher: Bloomsbury Publishing USA
This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting
Language: en
Pages: 255
Pages: 255
Type: BOOK - Published: 1986-01-01 - Publisher: University of Ottawa Press
This work, in two volumes, offers an examination of the Haisla language and its two major dialects, including a description of its phonemics and phonetics, an a