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Type: BOOK - Published: 2018-04-04 - Publisher: Phaidon Press

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Eat around the world with 650 of the world's best chefs. Wherever you are, youll never miss the best local diner for breakfast, the best restaurant for a busine
Eating with the Chefs
Language: en
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Authors: Per-Anders Jorgensen
Categories: Cooking
Type: BOOK - Published: 2014-04-28 - Publisher: Phaidon Press

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" The award‐winning food photographer and founder of the cult favorite Fool magazine invites you to pull up a chair and join the intimate family meals at some
Life, on the Line
Language: en
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Authors: Grant Achatz
Categories: Biography & Autobiography
Type: BOOK - Published: 2012-03-06 - Publisher: Avery

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An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celeb
Smart Chefs Stay Slim
Language: en
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Authors: Allison Adato
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"Chefs are around delicious, tempting food all day. So how do they manage to look good while eating so well? When People magazine editor Allison Adato found cov
Where to Eat Pizza
Language: en
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Authors: Daniel Young
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Type: BOOK - Published: 2016-04-25 - Publisher: Phaidon Press

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Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza From the publishers of the bestselli